Perspectives in Nutrition 11th Edition
Byrd-Bredbenner, Carol (Author)
Edition: 11th
Language: English
Publisher: Wiley
Dimensions: 9.1 x 7.4 x 2 inches
ISBN-10: 111854633X
ISBN-13: 978-1118546336
Publication Date: October 9, 2012
Print Length: 816 pages

Explore the latest developments in nutrition science and practice with this comprehensive and evidence-based text. Updated to reflect the latest research findings and dietary guidelines, Perspectives in Nutrition offers a clear understanding of the essential concepts needed for effective nutrition assessment, intervention, and management.
Key Features:
– Enhanced coverage of global nutrition issues
– Expanded discussions on cultural diversity and individualized nutrition care
– Updated information on sustainable diets and environmental impact
– New content on emerging topics such as gut microbiota and personalized nutrition

Benefits:
– Equips readers with the knowledge to make informed decisions about dietary intake and lifestyle choices
– Provides practical guidance for clinical practice and public health initiatives
– Supports student learning through case studies, interactive activities, and assessment tools
– Ideal for nutrition professionals, healthcare providers, and students in dietetics and related fields