Biochemical Engineering: A Textbook for Engineers, Chemists and Biologists by Shigeo Katoh (Author), second edition, is a thoroughly revised and expanded version of the original work. This book introduces readers to the application of chemical engineering principles in biological processes, guiding them through complex problems with clarity and precision. The text is divided into three main parts: foundational concepts and principles, process aspects including heat and mass transfer, bioreactors, and separation methods, and practical applications such as medical device production, downstream operations, and fermenter engineering.

Key features of this edition include a subchapter on biorecognition assays, reflecting advancements in the field. Additionally, a chapter on bioprocess control has been added by co-author Jun-ichi Horiuchi, an expert in his domain. Over 40 exemplary solved exercises and more than 80 exercises at the end of each chapter help reinforce learning, with solutions provided to aid self-study.

This comprehensive introduction serves as an invaluable resource for students and professionals alike, offering a clear understanding of biochemical engineering principles and their practical applications.