Nutrition & You, 6th edition
Author: Joan Salge Blake (Author)
Edition: 6th
Language: English
Publisher: Allyn & Bacon
Dimensions: 8.75 x 0.94 x 11 inches
ISBN-10: 013472501X
ISBN-13: 9780134725011
Publication Date: January 3, 2016
Print Length: 496 pages
Explore the essential science of nutrition with this comprehensive and engaging text. Ideal for students in health sciences and nutrition programs, this book equips readers with knowledge to make informed dietary choices. Key features include evidence-based information, practical applications, and case studies that highlight real-world scenarios. Perfect for understanding how nutrients function within the body and their impact on overall health.
